Chicken Medallions

Delicious Chicken Medallions

Chicken Medallions

Delicious chicken medallions from air fryers are tasty and healthy. Try this recipe and enjoy with your family and friends!
Prep Time 20 mins
Cook Time 15 mins
Course Main Course
Cuisine Mediterranean
Servings 4 people


  • Air Fryer


  • 100 g butter
  • 1 cup flour
  • 3 tbsp Parmesan
  • 500 g chicken breasts
  • 2 eggs
  • 2 cup breadcrumbs
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 tbsp chopped parsley
  • 1 tbsp paprika powder


  • Place the sliced ​​chicken in a large bowl along with the melted butter, mix well and let stand while you prepare the other ingredients.
  • Mix all dry ingredients (flour, parmesan, red pepper, parsley, salt and pepper) in a separate bowl, and place the pretzels on a shallow plate. Beat the eggs separately.
  • Piece by piece of meat, first roll in dry ingredients, then in scrambled eggs and finally in breadcrumbs.
  • Grease the basket with a little oil and arrange the fried meat (be careful not to overcrowd the basket) and finally sprinkle a little oil on the top of the meat.
  • Place the meat basket in a preheated frying pan at 200 ° C and bake for 10 minutes, then turn the meat over in the basket and bake for another 5 minutes.
  • The chicken medallions prepared in the Fryer in hot air are crispy on the outside and very juicy on the inside.
Keyword chicken medallions, chicken wings, medallions

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